Homemade Pumpkin Spice Coffee Creamer Recipe

As an Autumn baby, I eagerly welcome October and all things fall—especially pumpkin! Nothing beats celebrating the season with homemade pumpkin spice coffee creamer. Despite living on the East Coast, my youngest daughter now calls sunny California home, adding a new twist to our fall traditions. Recently, I saw her TikTok post about her search for pumpkin spiced creamer — after three store visits, she decided to make her own! I loved her DIY idea and knew it was perfect for my website.

Here’s Victoria’s delicious and easy-to-make homemade pumpkin spice coffee creamer—a cozy addition to your fall mornings! Made with just four simple ingredients: milk, pumpkin puree, pumpkin spice, vanilla, and maple syrup. In only 10 minutes, this natural, pumpkin-flavored creamer elevates your coffee with warm cinnamon and rich pumpkin goodness. Perfect for pumpkin lovers and fall enthusiasts, this seasonal coffee creamer can be refrigerated for 5-7 days. Add a splash of autumn to your morning routine and enjoy a delicious pumpkin spice coffee experience at home!

Autumn is a season filled with cozy memories, from the crisp air and colorful leaves to the comforting aroma of fall recipes simmering in the kitchen. I’d love to hear what autumn means to you! Share your favorite fall memories and recipes—whether it’s a family tradition like apple crisp, a comforting pumpkin bread, a hearty beef stew, or a cozy cup of homemade chai latte. Your stories and recipes may be featured on my website in the coming weeks, celebrating the flavors and memories that make this season so special.