Bacon Wrapped Dates Stuffed with Goat Cheese

Bacon wrapped dates stuffed with goat cheese

Sumptuous sweet dates stuffed with creamy goat cheese, wrapped in a Smokey maple glaze bacon

Course Appetizer
Keyword appetizer, bacon, dates, goat cheese
Prep Time 1 hour
Cook Time 30 minutes

Ingredients

Stuffed Date Ingredients

  • 8 0z dates pitted dates
  • 4 oz goat cheese
  • 1 pound bacon

Instructions

Stuffed Dates with goat cheese and wrapped with bacon

  1. Split your dates in half (but do not cut completely through if possible)

  2. Fill each date with goat cheese

  3. Cut each piece of bacon in half and wrap the date with the bacon, seal with a tooth pick

  4. Place in a 375° degree oven and cook until bacon is crispy

  5. eat immediately (careful very hot)

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