A salad that could be a meal. Savory toppings with a tasty hot dressing to spice up your meal!
Chop bacon, cook on medium heat until it is cooked the way you like it, (I like it crunchy) remove from pan, leave the bacon grease
Reduce the bacon grease to 2 /3 Tbsp.
chop red onion and cook in bacon faT until they are translucent
Add vinegar, mustard, sugar, oil, salt and pepper and bring to a boil
Clean spinach and place on 2 plates
Slice mushrooms and divide between the 2 dishes
Slice Eggs and add to each plate
divide dressing between the to plate, and enjoy
I have adapted this recipe from food.com recipe, author unknow.